Wheat Flour Mill
Advanced Milling Technology
Our flour mill is equipped with the latest milling technology to produce consistent, high-quality wheat flour, capable of meeting diverse baking and culinary needs.
High Capacity
With a production capacity of 500 tons per day, we’re able to efficiently fulfill high-volume demands while ensuring a smooth, continuous production flow.
Quality Control
Each stage of the milling process undergoes strict quality checks, ensuring the flour’s texture, moisture content, and nutrient profile meet our stringent standards.
Hygienic Standards
Our milling facility is designed to exceed industry hygiene standards, with fully enclosed processes to protect the flour from contaminants and ensure food safety.
Sunflower Processing Plant
Integrated Processing Line
Our sunflower processing plant operates as a complete line, from seed storage to finished product, ensuring seamless transitions between stages and minimizing handling.
High Production Capacity
With the ability to process up to 200 tons of sunflower seeds per day, we are positioned to meet the growing demand for sunflower oil both locally and internationally.
Comprehensive Refinement Process
Refining: Seeds are refined to remove impurities and ensure the oil’s high quality.
Deodorizing: The deodorization stage removes any off-flavors or odors, ensuring a pure, neutral taste.
Winterizing: This process stabilizes the oil for cold temperatures, preventing cloudiness and enhancing shelf stability.
By-Product Production: In addition to premium sunflower oil, we produce nutrient-rich meal feed as a valuable by-product, supporting sustainable agriculture by providing animal feed.
Commitment to Food Safety and Innovation
Quality Assurance at Every Step: Our facility follows stringent quality control protocols across all processes. Regular lab testing and monitoring ensure each product meets our high standards before reaching the market.
Technological Innovation: We leverage the latest advancements in food processing technology to maximize efficiency, reduce waste, and enhance the quality of our output.
Sustainable Production Practices: Our facilities are designed with a commitment to eco-friendly operations, including energy-efficient systems, waste reduction strategies, and a focus on responsible sourcing and processing.
Ample Capacity
Our 20,000-ton wheat storage system allows us to maintain a stable and high-quality raw material supply, crucial for consistent production and reduced reliance on fluctuating external sources.
Optimal Storage Conditions
Temperature and humidity controls maintain optimal storage conditions to preserve the quality and freshness of the wheat, reducing spoilage and waste.
Sustainability in Storage
The storage system is designed for efficiency, minimizing energy use while maintaining ideal conditions for the grain, furthering our commitment to sustainable practices.
